Buffet Menu

Ambrosia Catering’s Italian Buffet Menu
Canapés on arrival
Prawns in mini chive crumpets with saffron mayo
Smoked salmon & cucumber on wooden forks with crème friache & lemon drizzle
Caramelised mango & chilli chicken skewers on knotted bamboo skewers
Mini crepe wraps filled with Asian beef strips, cucumber &
spring onions
Main Course
Roast chicken portions with a honey & mustard sauce
Prego steak strips in a green pepper corn sauce
Served with Savoury rice
Roast Mediterranean vegetable platter garnished with roasted garlic cloves
Tossed Summer salad with avo, feta, olives, roasted pumpkin & sunflower seeds,
tomatoes, cucumber & red pepper served with a lemon vinaigrette
Dessert Selection
Fresh fruit salad
Chocolate brownies
R170 per person excluding VAT based on 50 people